A traditional banana bread recipe is elevated with Quark.
The aroma of fresh baked bread speaks of home and comfort. Adding the Jalapeno Gouda gives this bread a subtle spicy note.
The combination of cheeses gives the cheesecake a luscious flavor and texture. The creamy texture of the cream cheese combines with the light tang of the Quark for a melt in your mouth experience, then you get a rich finish from the goat cheese. Quality ingredients are important for this cheesecake to be successful. If you are in NW Washington State, I recommend heading to Gothberg Farms in Bow for the chèvre. The quality and flavor are much better than any goat cheese I have had from a grocery store.
A winning combination of pumpkin with the creamy nuttiness of cheddar.
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A little tip for you: toasting the bread enhances the flavor of the cheese.